Hubei Enshi Se-Tea High Mountain China Green Tea En Shi Selenium-enriched Se Tea

Description

Name: Se Enriched High Mountain Green Tea
Tea Type: Green Tea
Elevation: 1000m tea garden
Features:Processed by steaming. High mountain growing without any pollution, Healthy and organic, Natural and rich in selenium!
Taste:
The liquor is very clear but the taste is not weak at all. It has a distinct floral sweetness and a pleasant aftertaste. Very refreshing and special.
Appearance:
Picked from early spring season,Its shape is long and narrow. The infusion is very light (almost colorless) jade green.
Origin: En Shi City, Hu Bei Province,China
En Shi Tea is one of the few steamed China Greens originating from Hubei province. Situated in the southwest region of Hubei Province, Enshi Tujia and Miao Autonomous Prefecture is bordered by Chongqing in the north and west, Xiangxi Tujia and Miao Autonomous Prefecture of Hunan Province in the south and in neighborhood of Shennongjia Forest Zone in the northeast and Yichang City in the east. The prefecture bears a subtropical mountain climate distinctly influenced by monsoon. Weather there is humid and moderate all year round. Enshi is seldom bothered by extreme heat in midsummer and chilliness in midwinter. It is usually foggy and rainy.
Brewing Guide:
We recommend using less tea leaves and water temperature of 80-85°c for this tea.